MEAT MANAGER, NORTHWEST INDIANA
COMPANY PROFILE:
Widely know as the store with the finest quality groceries, perishables and freshly prepared foods, this iconic institution has been serving Northwest Indiana institution since the 1950's. Core Values are People, Excellence, results, Accountability, Stewardship, and Fun!
FEATURES AND BENEFITS:
As a Meat Manager, you will have a seat at the table with a family-run company that listens and values your input. Store locations are each uniquely different, requiring an innovative approach to the competitive grocery business.
COMPENSATION:
$22.00 / hr +. $8,000 annual bonus incentive. Many other benefits for this role.
THE ROLE YOU WILL PLAY:
The Meat Manager will lead a team of perishable associates consisting of meat cutters, wrappers and other personnell, delivering legendary service.
BACKGROUND PROFILE:
Bachelor's Degree in related field preferred
2-5+ years experience in Meat Market environment with several years of Cutting experience.
